Gochu Mayo (250g ℮)
Our most popular dipping sauce perfect with anything and everything! We love using it for barbecue and also fried foods!
Some of our products contain major allergens that might not be suitable for some dietary requirements.
Sauces are packed in environments where we work with major allergens with the possibility of cross-contamination. Discretion is advised.
Mayo (Egg), Gochujang*, Matsool Wine (Sulphites)**
Fermented Rice Paste, Corn Syrup, Hot Pepper Powder, Water Soybean Paste, Spirits, Salt, Wheat Extract, Fermented Soy Seasoning, Garlic Juice Concentrate.
Water, Sugar, High Fructose Corn Syrup, Glucose, Vinegar, Salt, Alcohol (to preserve freshness), Ginger Extract, Critic Acid [E330], Grape with flavour (contains wheat)
For allergens, see ingredients in bold or underlined.
Manufactured In a facility that also process:
Sesame, Gluten, Soy
Store in a cool place.