DINNER
MENU
Welcome to Oshibi Korean Bistro.
Korean style dining is very informal, dishes are usually shared and our guests are encouraged to order "as little as you like and as often as you like".
If you would prefer a more conventional sequence of courses please let us know. Thank you for visiting us and please feel free to ask any questions, we are here to help.
have what you like,
like what you have.....
KOREAN BBQ BUFFET £25.00pp
Please let us know your preference from the following options. Otherwise, we’ll serve all five varieties:
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Thinly Sliced Pork
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Pork in Spicy Sauce
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Bulgogi Marinated Beef
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Chicken in Teriyaki
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Prawn and Salmon (Seafood)
Accompanied By:
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Rice (If Desired)
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Lettuce Leaves
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Salad in Korean sauce
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Dips, Banchan and Kimchi
SPECIALITY DISHES
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Beef Bulgogi, 特色烤牛肉 - traditional Korean marinated beef £10.95
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Yang Nyum Chicken, 炸鸡 - deep fried chicken in sweet & spicy sauce £10.95
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Yang Nyum Prawn, 香酥虾 - deep fried prawn in sweet & spicy sauce £12.95
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Honey Butter Chicken, 蜂蜜黄油炸鸡 - crispy fried chicken in sweet & spicy sauce £10.95
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Ojingo Bokkeum, 铁板鱿鱼 - spicy stir fried squid £10.95
SPECIALITY DISHES II
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Yachae Mandu, 蔬菜煎饺 - vegetable dumplings | L £9.95 S £6.95
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Tukboki, 年糕辛拉面 - rice cake and fish cake in a spicy sauce £9.95 -> add melted cheese: £2.95
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Haemul Jeon, 海鲜饼 - pancake with seafood and vegetable £12.95
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Kimchi Jeon, 泡菜饼 - pancake with kimchi and vegetables £9.95
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Nogdu Jeon, 绿豆煎饼 - pancake with kimchi and lentils £9.95
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Japchae with Beef, 雜菜烤牛肉 - stir-fried sweet potato noodles with vegetables and beef £10.95
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Japchae with Tofu, 杂菜炸豆腐- stir-fried sweet potato noodles with vegetables and tofu £10.95
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Kimchi Fried Rice, 泡菜炒饭 - with a fried egg £10.95
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Ssamo, 生菜卷配猪肉 - lettuce & pork wraps
BIBIMBAP (石锅拌饭) ALL £11.95
one of Korea most popular rice dishes served with a variety of vegetables, your favourite topping and mix altogether with delicious red chilli sauce.
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Bibimbap with Fried Egg, 石锅拌饭
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Bibimbap with Deep Fried Tofu, 炸豆腐石锅拌饭
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Bibimbap with Chicken, 鸡肉石锅拌饭
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Bibimbap with Beef Bulgogi, 烤牛肉石锅拌饭
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Bibimbap with Ojingo (spicy stir fried squid), 章鱼石锅拌饭
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Bibimbap with Salmon, 三文鱼石锅拌饭
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Add an Egg, 煎鸡蛋
JIGAE (汤)
a Korean dish similar to the Western stew, comes in many varietes
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Sundubu Jigae, 海鲜豆腐汤 - Oshibi broth, seafood, soft tofu and an egg in a Hot pot £12.95
ACCOMPANIMENTS
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Kimari, k炸紫菜卷 - deep fried seaweed spring rolls £6.95
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Kim Gui, 脆皮海藻 - roasted crispy seaweed, served with rice and Kong Jang (sweet and sticky black beans) £7.50
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Kimchi £1.95
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Steamed Rice £1.95
VEGAN MENUS
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Bibimbap with Deep Fried Tofu, 炸豆腐石锅拌饭 £10.95
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Bibimbap with Steamed Tofu £11.95
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Yachae Mandu, 蔬菜煎饺 £6.95
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Kimchi Jeon, 泡菜饼 £9.95
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Japchae with Tofu £10.95
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Kimchi Fried Rice with Deep Fried Tofu £10.95
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Tukboki, 年糕辛拉面 £9.95
KIMCHI
A traditional Korean side dish made of fermented vegetables with a variety of seasonings. In traditional preparations, kimchi was stored underground in jars to keep cool during the summer months and unfrozen during the winter months. There are hundreds of varieties of kimchi made from napa cabbage, radish, scallion, or cucumber as the main ingredients. (https://en.wikipedia.org/wiki/Kimchi)